One of the easiest desserts to make for a crowd is apple cobbler. There’s no need to fuss with pie crust and everyone can take as big or as little a serving as they want....

Placing chopped, fresh herbs under rather than on top of the skin helps infuse the meat with flavor. As an added bonus, the turkey will perfume your house with a delectable aroma as it cooks.

The glazed ham, surrounded by golden apple slices, makes a beautiful centerpiece for your holiday meal.

Reserve pan drippings from your holiday bird for turkey gravy – an essential element to any Thanksgiving meal.

No pie plate? No problem! Start cooking apples in heavenly syrup on the stove and finish baking in the oven.

These crave-worthy Loaded Skillet Mashed Potatoes are the perfect when you have leftover mashed potatoes. In fact, they are so good; you will find yourself making extra potatoes often!

This Butternut Squash Mac & Cheese with Bacon is perfect comfort food for the Holidays! It’s every bit as healthy, as it is rich and indulgent… Plus it’s got bacon! What’s not to love??

This sweet and sassy sauce keeps even two-day old leftover turkey moist and flavorful. You can make a bigger batch, depending on how much turkey you have left, and freeze it in the sauce.

The cauliflower crumb crust adds welcome crunchy texture and lovely buttery-parmesan flavor (with no bread!) to creamy mashed potatoes.