Recipes

Roasted Sea Bass with Quick Kimchi

Roasted Sea Bass with Quick Kimchi

This wildly flavorful and beautiful dish (which happens to also be healthful) is as impressive ta...

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Grilled Chicken Thighs and Drumsticks with Sriracha-Mango Barbecue Sauce

Grilled Chicken Thighs and Drumsticks with Sriracha-Mango Barbecue Sauce

The sweet and spicy, knock-their-socks-off flavor of this sauce is also perfect for ribs and pork...

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Grilled Chicken Breasts with Peach-Bourbon Barbecue Sauce

Grilled Chicken Breasts with Peach-Bourbon Barbecue Sauce

This sauce is not only irresistible on chicken, it pairs up beautifully with grilled salmon and s...

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Parisian Roast Chicken

Parisian Roast Chicken

This universally beloved dish makes a wonderful, casually elegant focus for a meal to share with ...

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Blue Potato-Two Potato Latkes

Blue Potato-Two Potato Latkes

The addition of purple potatoes gives these classic lattes a beautiful burst of color.

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Wine and Tomato Braised Brisket with Spicy Red Onion Jam

Wine and Tomato Braised Brisket with Spicy Red Onion Jam

The brisket can be made well in advance and frozen -- or make it the day you serve it to perfume ...

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Sephardic Moroccan Cornish Hens with Olives and Apricots

Sephardic Moroccan Cornish Hens with Olives and Apricots

A Cornish hen, or Rock Cornish hen is simply a broiler-fryer chicken that weighs between one and ...

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Sufganiyot (Chanukah Jelly Doughnuts)

Sufganiyot (Chanukah Jelly Doughnuts)

These fried round jelly doughnuts are one of many fried foods often served on Chanukah to commemo...

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Blackened Green Beans

Blackened Green Beans

While “blackening” was a traditional New Orleans method of cooking spice-rubbed foods over very h...

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