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Recipes

Pumpkin and Macadamia Soup
Pumpkin and Macadamia Soup
|Sally James
This is what I call my “healthily indulgent soup”, using macadamias rather than cream to bring a delicious rich creaminess. Just a touch of nutty texture, and the sweetness of... Read more...
Easy Skillet Lasagna
Easy Skillet Lasagna
|Ingrid Gangestad
One skillet and 30 minutes—homemade lasagna! Now enjoy this homemade favorite even when time is scarce. Read more...
Roast chicken in a Circulon Infinity Pan
Pan-Roasted Whole Chicken
|Marge Perry & David Bonom
Who needs a roasting pan? This whole chicken roasts beautifully in the Circulon Infinity Pan — proof that one pan really can do it all. Crispy-skinned, juicy, and perfect for... Read more...
Creamy Cajun Chicken Penne
Creamy Cajun Chicken Penne
|Marge Perry & David Bonom
Cajun spice blend, sold in most grocery stores along side the dried herbs and spices, makes short work of creating this robust dish. Read more...
Steak Sandwich with Caramelized Red Wine Tomato Relish
Steak Sandwich with Caramelized Red Wine Tomato Relish
|Sally James
Steak sandwiches are an Australian classic, usually enjoyed outdoors or on the beach, followed by a solid game of touch footy! I’ve brought this one a little up-market by caramelizing... Read more...
Halloween Apple Cider Donuts
Halloween Apple Cider Donuts
|Circulon
Stir your SteelShield™ cookware cauldron and gather the family for these spooky Halloween-inspired Apple Cider Donuts! This recipe is a graveyard smash, perfect for a spook-tacular celebration or a cozy... Read more...
Chicken Saltimbocca with Autumn Vegetables and Goat Cheese Polenta
Chicken Saltimbocca with Autumn Vegetables and Goat Cheese Polenta
|Teresa Logan
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Pomegranate Glazed Salmon and Couscous Pilaf
Pomegranate Glazed Salmon and Couscous Pilaf
|Teresa Logan
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Bulgogi Roasted Short Ribs
Bulgogi Roasted Short Ribs
|Teresa Logan
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Halloween Caramel Apple
Halloween Caramel Apple
|Meghan McGarry
Nothing says Halloween like a caramel apple all dressed up in chocolate. Take these traditional treats to the next level with homemade caramel and decorate them with your choice of... Read more...
Apple Cranberry Cobbler with Pumpkin Biscuits
Apple Cranberry Cobbler with Pumpkin Biscuits
|Ginina Lingat
One of the easiest desserts to make for a crowd is apple cobbler. There’s no need to fuss with pie crust and everyone can take as big or as little... Read more...
Herb Rubbed Roasted Turkey
Herb Rubbed Roasted Turkey
|Marge Perry & David Bonom
Placing chopped, fresh herbs under rather than on top of the skin helps infuse the meat with flavor. As an added bonus, the turkey will perfume your house with a... Read more...