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Recipes

Soft Fish Tacos with Farmer's Market Salsa
Soft Fish Tacos with Farmer's Market Salsa
|Marge Perry & David Bonom
Stop by the farmer’s market on the way home and these garden-fresh fish tacos will be on the table in no time. Other fish, such as halibut, snapper and flounder,... Read more...
Mango Beef
Mango Beef Stir Fry
|Martin Yan
The unique flavors of mangoes and beef are further accented with tart apples, macadamia nuts, and hint of heat from jalapeno chilies. Read more...
Easy All-American Barbecue Chicken
Easy All-American Barbecue Chicken
|Marge Perry & David Bonom
With its largely do-ahead capabilities, this mouthwatering classic recipe may well become a standard at your house for summer holidays - or any old day.The sauce may be made 3-4... Read more...
Lemongrass Salad
Lemongrass Salad
|Martin Yan
Lemongrass, coconut and other Thai-spices blend with shrimp and chicken to create a unique and satisfying warm salad. Read more...
Pasta Salsa Verde with Shrimp
Pasta Salsa Verde with Shrimp
|Marge Perry & David Bonom
There are two well-known classic salsa verde recipes: This is the Italian version made with parsley, capers lemon and anchovy. Read more...
Pan Seared Halibut with Romesco Sauce
Pan Seared Halibut with Romesco Sauce
|Marge Perry & David Bonom
This simple, elegant dish can be on the table in about 20 minutes. The beautiful Romesco sauce, which hails from Spain, is equally delicious on tuna, swordfish, grilled chicken breasts... Read more...
Garden Chicken Stir Fry & Jasmine Rice
Garden Chicken Stir Fry & Jasmine Rice
|Circulon Culinary Team
Treat your family to fresh and healthy fare with this classic chicken stir fry with your choice of fresh vegetables. Read more...
Antipasti Pizza
Antipasti Pizza
|Circulon Culinary Team
Topped with red onions, artichoke hearts, proscuitto and tons of melted cheese, you better bring a hungry stomach before diving into this dish. Read more...
Curried Coconut Tofu and Vegetables
Curried Coconut Tofu and Vegetables
|Marge Perry & David Bonom
Coconut milk brings out the creamy goodness in this vegetarian curry dish. Serve over rice for a complete, well-balanced and very tasty meatless meal. Read more...
Quick Coq Au Vin
Quick Coq Au Vin
|Marge Perry & David Bonom
This hearty stew makes a complete meal when served over broad noodles. Use chicken breast or thigh meat, or a combination. Read more...
Pork Chops with Rosemary Cherry Sauce
Pork Chops with Rosemary Cherry Sauce
|Marge Perry & David Bonom
This rich, flavorful pork chop belies the ease with which it is prepared. Pair it with a glass of merlot for a weeknight gourmet treat. Read more...
Hoisin-Ginger Glazed Chicken
Hoisin-Ginger Glazed Chicken
|Marge Perry & David Bonom
This sweet and salty chicken is a real crowd-pleaser. You may make the chicken and/or glaze a day or two ahead and keep refrigerated. Just before serving, re-heat the chicken... Read more...