Pan Seared Halibut with Romesco Sauce
Curried Coconut Tofu and Vegetables
Pork Chops with Rosemary Cherry Sauce
Sautéed Summer Squash with Wilted Cherry Tomatoes
Basil Crusted Grilled Salmon with Tomato Salsa
Peanut Noodles with Shrimp
Salmon with Asparagus and Blood Oranges