Recipes

Pan-Roast Chicken and Spring Vegetables with Salsa Verde - Circulon

Pan-Roast Chicken and Spring Vegetables with Salsa Verde

This one-pan meal combines crispy roast chicken pieces with spring vegetables like buttery leeks ...

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Beef and Mushroom Pot Pie - Circulon

Beef and Mushroom Pot Pie

Make your own pie crust, or use a prepared crust to make a short-cut version of this savory pot pie.

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Chicken Noodle Soup - Circulon

Chicken Noodle Soup

Every cook needs a perfect cold-and-flu-curing chicken noodle soup in his or her repertoire. Whil...

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Chili-Plum Glazed Sesame Short Ribs

Chili-Plum Glazed Sesame Short Ribs

This Asian inspired, rich, savory and somewhat sweet dish is an unusual departure from the more e...

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Creamy Thai Winter Squash Soup - Circulon

Creamy Thai Winter Squash Soup

Winter squash is abundant when it’s cold out. This spiced up soup’s aroma will nicely scent your ...

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Chipotle Glazed Ham with Maple Sautéed Apples - Circulon

Chipotle Glazed Ham with Maple Sautéed Apples

The glazed ham, surrounded by golden apple slices, makes a beautiful centerpiece for your holiday...

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Herb-Crusted Standing Rib Roast

Herb-Crusted Standing Rib Roast

For a show-stopping entrée, go no further than this standing rib roast.

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Spatchcocked Chicken with Truffle Butter and Mushrooms - Circulon

Spatchcocked Chicken with Truffle Butter and Mushrooms

Rubbing truffle butter under the skin takes this simple and beautiful dish to a whole new level&m...

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Crispy Coconut Shrimp with Pineapple Relish

Crispy Coconut Shrimp with Pineapple Relish

You can never make enough coconut shrimp: the sweet, crunchy crust is the perfect counterpoint to...

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