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Recipes

Steak Sandwich with Caramelized Red Wine Tomato Relish
Steak Sandwich with Caramelized Red Wine Tomato Relish
|Sally James
Steak sandwiches are an Australian classic, usually enjoyed outdoors or on the beach, followed by a solid game of touch footy! I’ve brought this one a little up-market by caramelizing... Read more...
Beef and Mushroom Pot Pie - Circulon
Beef and Mushroom Pot Pie
|Marge Perry & David Bonom
Make your own pie crust, or use a prepared crust to make a short-cut version of this savory pot pie. Read more...
Chili-Plum Glazed Sesame Short Ribs
Chili-Plum Glazed Sesame Short Ribs
|Marge Perry & David Bonom
This Asian inspired, rich, savory and somewhat sweet dish is an unusual departure from the more expected short ribs preparation. It may be made up to two days in advance... Read more...
Standing Rib Roast cooked in Nonstick Roasting Pan with Easy Serve Rack
Herb-Crusted Standing Rib Roast
|Marge Perry & David Bonom
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Plum-Chili Sloppy Joes
Plum-Chili Sloppy Joes
|Marge Perry & David Bonom
The salty-sweet flavor of these Asian-inspired Sloppy Joes takes this classic dish to a new level. By all means make the filling ahead and reheat it: simply sprinkle it with... Read more...
Chili Dogs
Chili Dogs
|Marge Perry & David Bonom
Make the chili in advance if you’d like; it keeps well in the refrigerator for several days or freezes well. Read more...
Green Chile Beef Tacos with Black Beans
Green Chile Beef Tacos with Black Beans
|Tara Bench
Green Chile Beef Tacos with black beans and corn are a one-pan meal perfect for a Game Day party or a weeknight dinner. This meal comes together in minutes in... Read more...
Beef with Broccoli
Cooking Beef with Broccoli
|Martin Yan
Chef Martin Yan turns thinly sliced beef, fresh broccoli and aromatic ginger into a flavorful, crowd-pleasing and timeless dish. Read more...
Curry Beef Stew - Circulon
Curry Beef Stew
|Martin Yan
Chef Martin Yan’s Asian-inspired beef stew showcases aromatic ingredients like light and dark soy sauces, Chinese Five Spice, bay leaves, cinnamon sticks, curry powder, orange zest, and coconut milk. Read more...
Two Meal Meatloaf - Circulon
Two Meal Meatloaf
|Marge Perry & David Bonom
Make this meatloaf for dinner—and have enough leftover to turn it into kid-pleasing, lunch-box perfect meatloaf sliders. Cut cold leftover meatloaf into 3/4-inch thick slices, cut each slice in half... Read more...
Classic Chili
Classic Chili
|Marge Perry & David Bonom
Make the chili in advance if you’d like; it keeps well in the refrigerator for several days or freezes well. Read more...
Smoky Chili Mac with Cheddar and Scallions
Smoky Chili Mac with Cheddar and Scallions
|Marge Perry & David Bonom
This crowd-pleasing, hearty, one pot meal is crazy-easy to put together—and insanely delicious. It comes together quickly enough to make on a busy weeknight, but you’ll also want to share... Read more...