Recipes | Recipes for Home Chefs | Circulon

March 14, 2014|Rosemary Mark

It’s easy to make these pretty brownies. Stir peanut butter into half the batter and melted chocolate into the other half, then swirl in the pan before baking – voila! Read more...

Mexican Spiced Chocolate Brownies

March 14, 2014|Rosemary Mark

These rich chocolate brownies spiked with smoky Ancho chile powder, cinnamon, nutmeg and cayenne add a spicy-sweet finish to a Mexican meal or Cinco de Mayo celebration. Read more...

Bacon & Provolone Stuffed Pork Chops

February 28, 2014|Marge Perry & David Bonom

A tangy sweet and sour sauce is the perfect counterpart to the creamy, salty and smoky filling. Read more...

Chocolate Espresso Mousse

February 10, 2014|Liz Della Croce

Cool, creamy and full of rich chocolate flavor, you won’t miss the added fat and calories in this lightened up chocolate mousse recipe. Perfect for Valentine’s Day but healthy enough... Read more...

Avocado Encrusted Chicken Sandwich with Beer Flatbread

February 7, 2014|Rob Barrett

Quick flatbread and tasty chicken make this sandwich a keeper. Read more...

Black Pepper Kettle Corn

January 31, 2014|Marge Perry & David Bonom

Sweet and savory flavors collide to pack loads of luscious character with a spicy kick into each tiny morsel. If you love popcorn, this recipe is an absolute must-make! Read more...

Chicken and Mushroom Skillet with Egg Noodles

January 28, 2014|Milisa Armstrong

Chicken and Mushroom Skillet with Egg Noodles is a simple, delicious and nutritious family meal. Read more...

Chicken and White Bean Chili

January 16, 2014|Marge Perry & David Bonom

Is it a soup or a stew? Call it what you will, you’re going to want to keep this recipe in your “favorites” file and bring it out on cold... Read more...

Chipotle Mac and Cheese

January 16, 2014|Marge Perry & David Bonom

This spicy, smoky, cheesy mac and cheese gets great meaty flavor from the chorizo sausage – and a crunchy, slightly sweet cornflake crumb topping. Read more...

Fettuccine Carbonara

January 16, 2014|Marge Perry & David Bonom

This classically made pasta with carbonara sauce is everything this unspeakably rich, creamy dish should be and more—and yet, is surprisingly simple to make. Read more...

Sweet and Sour Meatballs

January 15, 2014|Marge Perry & David Bonom

Make these irresistible tangy and sweet meatballs a day or two ahead of time and simply re-heat before serving. Read more...

Cherry-Chipotle Wings

January 15, 2014|Marge Perry & David Bonom

These addictive sweet, spicy and smoky wings are a cinch to make, but be warned: they will disappear as quickly as you put them out, so make more than you... Read more...