Recipes

Panko Crusted Tilapia with Tartar Sauce

Panko Crusted Tilapia with Tartar Sauce

This is the fish dish that will convert fish-haters once and for all. The golden crisp coating an...

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Baby Crab Cakes with Spicy Remoulade

Baby Crab Cakes with Spicy Remoulade

These may be served as passed hors d’oeuvres or served as a first course (perhaps with a handful ...

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Dublin Lawyer Pasta

Dublin Lawyer Pasta

This luxurious marriage of lobster and cream—so-named because it is rich, expensive, and su...

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Seared Tuna Salad with Coconut Lime Dressing and Spiced Tortilla Croutons

Seared Tuna Salad with Coconut Lime Dressing and Spiced Tortilla Croutons

You can make any or all components of this salad: it’s really four recipes in one. For example, u...

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Soft Fish Tacos with Farmer's Market Salsa

Soft Fish Tacos with Farmer's Market Salsa

Stop by the farmer’s market on the way home and these garden-fresh fish tacos will be on the tabl...

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Pan Seared Halibut with Romesco Sauce

Pan Seared Halibut with Romesco Sauce

This simple, elegant dish can be on the table in about 20 minutes. The beautiful Romesco sauce, w...

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Basil Crusted Grilled Salmon with Tomato Salsa

Basil Crusted Grilled Salmon with Tomato Salsa

You've never had salmon like this before. With a flavorful basil-and-olive-oil crust and grilled ...

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Fennel & Citrus Roasted Striped Bass

Fennel & Citrus Roasted Striped Bass

Whole fish makes a beautiful presentation—and tastes even better than it looks when stuffed...

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Salmon with Asparagus and Blood Oranges

Salmon with Asparagus and Blood Oranges

Acidic and piquant, the dressing on this colorful grilled salmon dish adds a tangy touch to the f...

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