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Recipes

IPA Fondue
IPA Fondue
|Sara O'Donnell
This IPA Fondue is a nod to fondue parties of the 70s... because drinking India Pale Ale is every bit as hipster today, as fondue was back then! Read more...
Ginger Molasses Cookies - Circulon
Ginger Molasses Cookies
|Amy Hatwig
These ginger molasses cookies are highly addictive. Sugar coated with rich spicyflavor and a soft and chewy texture make these cookies hard to resist. For addedcrunch roll the cookies in... Read more...
Baked Brie Stuffed with Fennel, Dried Cranberries and Port - Circulon
Baked Brie Stuffed with Fennel, Dried Cranberries and Port
|Marge Perry & David Bonom
Turn a simple wheel of brie cheese into a show stopping appetizer whose good looks are a perfect prelude to its wonderful balance of rich, sweet, warm and tangy flavors. Read more...
Peanut Butter Cup Pretzel Popcorn
Peanut Butter Cup Pretzel Popcorn
|Mallory Lanz
Crunchy popcorn, salty pretzels, and mini peanut butter cups covered in peanut butter caramel and generously drizzled with milk chocolate and peanut butter. Read more...
Baked Clams - Circulon
Baked Clams
|Katie Jasiewicz
Ring in the New Year with this easy and delicious recipe for baked clams! We love to have a seafood feast with friends and family on New Years Eve and... Read more...
Cranberry Crumb Coffee Cake - Circulon
Cranberry Crumb Coffee Cake
|Mallory Lanz
This tender, moist coffee cake, featuring tart cranberries, brown sugar streusel and a sweet vanilla glaze makes for a wonderful holiday brunch treat. Read more...
Turkey Meatballs in Cranberry BBQ Sauce - Circulon
Turkey Meatballs in Cranberry BBQ Sauce
|Shanice Perriatt
The combination of turkey and cranberries are obvious to anyone that has sat down for a Thanksgiving meal. But the tart tangy cranberries also work well in a bright and... Read more...
Caramel Popcorn
Caramel Popcorn
|Marge Perry & David Bonom
Oh what a heavenly snack, for movie night or a home-made holiday gift or a birthday party. Remember to share! Read more...
Cocoa Nib Biscotti
Cocoa Nib Biscotti
|Emily Luchetti
Savor the delightful crunch of this Cocoa Nib Biscotti recipe, a delicious Italian-inspired treat for morning tea dunking or serving as an after-school snack. These twice-baked biscuits are even easier and more... Read more...
Cornmeal Almond Biscotti
Cornmeal Almond Biscotti
|Emily Luchetti
Corn might have started out in the Americas, but the Italians really know how to make tasty delicacies with it. Grainy and nutty, these “dunkers” go well with fruit or... Read more...