Jill Silverman Hough is a cookbook author, food and wine writer, recipe developer, and culinary instructor whose forte is making food and cooking simple yet special. Her work has appeared in Bon Appétit, Cooking Light, Fine Cooking, Clean Eating, Napa Sonoma, and other magazines. And her cookbooks include 100 Perfect Pairings: Small Plates to Enjoy with Wines You Love, 100 Perfect Pairings: Main Dishes to Enjoy with Wines You Love, and The Clean Plates Cookbook: Sustainable, Delicious, and Healthier Eating for Every Body. A regular and popular presenter at cooking schools throughout the San Francisco Bay Area, Jill lives in Napa, California.
For more of her writing and recipes, visit www.jillhough.com, “like” her author page on Facebook, and follow her on Pinterest, Twitter, and Instagram @JillSHough.